Salt Is Life

Harvested from the sea or wrested from the earth,
salt would appear to be one of the humblest commodities.
Yet the sodium it contains is a life-sustaining element.

Sodium chloride is essential in the nutrition and
physiological processes of all animals including man.
From long before the first written word, there are
repeated references in records and stories to the
importance of salt as an essential in the daily diet.

Salt has not only ensured the survival of mankind, but
colored the species food, religions, politics and
superstitions. In ancient times, because of its power
to preserve and purify, salt was spilled upon legal
documents to symbolize enduring agreement and freedom
from deceit. Mans effort to obtain salt can be traced
back through history for salt has always been essential
to human life. Salt is more precious to men than gold.

Ancient manuscripts tell us that more than 5000 years
ago the Chinese obtained salt by boiling and evaporating
the ash from seaweed. Later, people along the Mediterranean
and Red Seas discovered that when seawater was evaporated
by the sun, salt was left behind. This was the start of
salt manufacturing and the same method of solar evaporation
is used today in the production of many salts around the
world.

Roman legionnaires who guarded the Via Solaria, one of
the most famous military roads in history, received
part of their pay in salt, their 'salarium.' From this
came the modern word 'salary.'

To this day a good man is 'worth his salt' and we
take others' dramatic pronouncements 'with a pinch
of salt.'

Many of salt's applications, including salting of
fish and meat to preserve it, have remained almost
unchanged down through the millennia. Its place in
our superstitions and sayings remains entrenched.
Enshrined in the World's many cultures and a vital
part of global economies, salt is as essential to
life as the air we breathe and the water we drink.

Surely there can be no product purer, more natural
or environmentally friendly than salt - pure salt
water provided and evaporated by Nature, harvested
to perfection by Man.

Making salt in open pans is not new. In Mark Kurlansky's
recent book, Salt A World History, he suggests that
in 450 B.C. a Chinese called Yi Duan 'is believed to
have made salt by boiling brine in iron pans, an
innovation which would become one of the leading
techniques for salt making for the next 2,000 years.'
Rapid boiling is still used today but the open pans
have been replaced by closed vessels, outputs have
increased and the salt these plants produce has a
uniform cubic crystal shape.

In a move back to the open evaporating pans of the past,
Dr. Robert O. Young has developed the Great Salt Lake
North Shore salt beds. The raw material for this salt
is the combination of the snow melt run off from the
Rocky Mountains in northern Utah and the salty North
Shore waters of the Great Salt Lake at the base of
the Rocky Mountains. These waters are evaporated
using the natural processes of sun and wind. From
this, a colloidal salt is produced to feed the open
evaporating salt beds for making the worlds only 26%
colloidal liquid mineral salt we call Young pHorever
pH Miracle pHlavor mineral salts!

http://www.phmiracleliving.com/phlavor.htm

Interesting Facts About Young pHorever pH Miracle
pHlavor Colloidal Mineral Salts

1) Our bodies contain almost 450gms of salt and each
day we need to replenish the salt used by our bodies
to maintain our normal health, vigor and alkaline design.

2) Salt plays a big part in helping the body to digest
food and turn them into living tissues, as well as
helping to transmit nerve impulses that contract the
muscles. In order for the cells of the body to function
normally, a salt/water balance must be maintained. Salt
is also necessary for making the sodium bicarbonate the
body needs to alkalize the food we eat to maintaining the
alkalinity of the blood and lymph fluids.

3) Young pHorever pH Miracle pHlavor colloidal mineral
salt tastes great. Minerals present naturally in the
salt from the Great Salt Lake North Shore as well as
the crystal shape enhances its flavor therefore the
salt can be used more sparingly.

4) Young pHorever pH Miracle pHlavor colloidal mineral
salt contains higher levels of calcium and magnesium
than normal sea or table salts, as these minerals
are also naturally present in the Great Salt Lake
North Shore water. Some people believe that this
balance of minerals has beneficial effects on the
body. Certainly we believe these minerals help enhance
the taste of the pH Miracle pHlavor colloidal mineral
salt - taste it and compare to your current salt.

5) When you are tired and/or fatigued and need
energy that is the need for salt. All sugar
cravings are the need for salt.

6) Salt is the ion of life in which all energy is
transported. Without salt there is no life.

7) Salt is what keeps the spirit body connected or
joined with the physical body and mental body.

Features and Benefits of Young pHorever pH Miracle
pHlavor Colloidal Liquid Salt

1) Young pHorever pH Miracle pHlavor colloidal mineral
salt is an evaporated salt that produces a unique
three dimensional crystal, it is produced by being
very slowly evaporated naturally by the sun, allowing
the formation of a 26% concentration of a heterogeneous
mineral salt solution. The concentration of this salt
is greater then the Dead Sea.

2) It is a very light textured salt with a delicate
flavor. The taste is created by the unique crystal
size and shape of the Young pHorever pH Miracle pHlavor
colloidal liquid mineral salt.

3) Excellent for spraying on top of foods as its light
texture means it 'sticks' better - ideal in particular
for salting salads and other vegetables!

4) High surface area and low bulk density improves the
product adherence. This makes it ideal for spraying
on food or in your mouth directly to begin the alkalizing
process.

To order your bottle of the worlds first natural
colloidal liquid mineral salt spray go to:

http://www.phmiracleliving.com/phlavor.htm